Gaden
Relief Projects
Helping
Tibetans preserve their unique culture.
CURRENT
PROJECTS
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Report
to Chuchikjall Sponsors 1999
Dear Sponsor:
The nuns
of Chuchizhal Nunnery send their deepest blessings, warmest regards,
and pray for your continued health, happiness, and peaceful progress
towards enlightenment. In the year of the rabbit (1999), the nuns
continue to be grateful for your generous contributions and pray
that this Dharmic connection continues. As they joke, perhaps
one day they may be reborn in the West and have a similar opportunity
to repay your kindness by sending money to those of you who will
reborn in the East, maybe even in Zangskar. They tell me that
your future rebirths in a Buddhist land are secured, because you
have sent precious gifts to such a distant nunnery and thereby
have shown your compassion and dedication to the principle of
dependent origination. The question of rebirth is a constant subject
of speculation between us. I figure that they must have been New
Englanders in a previous lifetime for they seem to understand
so easily what I am doing, while they muse that I may well have
been a Zangskari person in my prior life because I seem to take
to a life of butter, barley, and barren landscapes.
You may be
wondering why and how your contributions make a difference to
the nunnery's ritual calendar. Your contributions fuel the butter
lamps and provide for meals at some of the most important and
auspicious rituals at Karsha nunnery. Your contributions helped
fund the fire sacrifice held just around the winter solstice in
honor of their guardian deity, Vajryogini, as well as the Thousand
Auspicious Offering Rite rite held on the Buddha's birthday at
the close of the Great Prayer Festival. At both of these rituals,
each nun must deliver a kilo of butter to the nuns' assembly.
While this butter fuels some of the lamps and flavors the green
tea drunk by the nuns and visiting monks throughout these ceremonies,
many other expenses are involved. Your donations cover miscellaneous
ritual expenses such as decorations for the ritual cakes, blessing
scarves, butter lamps, kerosene oil for cooking, and the rice,
lentils, oil, and spices to feed the participating monastics.
Karsha nunnery's
ritual calendar is constrained by the generosity of local and
foreign sponsor and the skill of the nuns serving as stewards.
Due in part to your donations which have shamed the locals into
spending more for nunnery festivals, the villager's donations
at Karsha nunnery have increased sharply. Most rituals at the
nunnery are funded by individually solicited donations from the
village or by spontaneous donations of which yours is an example.
For example, the tri-monthly prayer sessions are funded by a rotational
system in which every nuns, turn by turn, serves as a steward.
The steward (gnyer pa) must solicit barley, butter, and other
ritual foods from her family or acquaintances in the village below.
The steward is responsible for bakaing the breads and cooking
the tea which is served in the course of the all-day prayer sessions
held on the 10th, 15th, and 25th of each lunar month, dedicated
respectively to Guru Padmasambhava, the Lord Buddha, and theTibetan
saint Tsongkhapa.
As living
conditions have risen and the nunnery's prestige has grown due
in part to your sponsorship, the Karsha nuns have been able to
expand and extend their nunnery's ritual calendar. For example,
the Great Prayer Festival (sMon lam chen mo) only lasted five
days when it was first instituted at the nunnery some 30 years
ago, while it now lasts roughly three weeks. This festival is
held at Karsha nunnery in simulation of the festival founded in
Lhasa by the the reknowned saint Tsongkhapa in 1408. While it
was held in Lhasa every year for over half a millennium, the tradition
came to an abrubt halt when the Chinese invaded Lhasa in 1959,
forcing the Dalai Lama and his monks to flee to India. After 1959,
the festival continued to be held outside Tibet at monastic institutions
throughout the Indo-Tibetan borderlands of which Karsha nunnery
is one among many.
Holding a
Great Prayer Festival demands considerable organizational as well
as fundraising skills. The nun who serves as steward collects
donations for an entire year before managing the festival. Once
the festival has begun in the most auspicious fourth month when
the Buddha is supposed to have been born, died, and gained enlightenment,
for three weeks continously, the steward must see ot it that the
assembly of nuns, their teacher, and all visitors are fed lavishly.
Each day, the nuns receive several meals and a steady supply of
butter tea from dawn to dusk, while they chant sutras and prayers
to benefit all sentient beings in the Six Realms of Existence.
A typical menu during the festival might include: breakfast of
sweet tea, fried bread (khu ra), salty barley gruel (skam thug),
butter porridge (ldu ru), sweetened barley flour dough (phye mar);
lunch of rice and lentils or vegetable dumpling stew (spag thug);
a late afternoon snack of flat breads and stewed apricots (pha
ting); and a dinner of pea flour paste (bag pa ) and buttermilk
(dar ba). The sheer quantity of food during the Great Prayer Festival
allows most nuns to bring portions home to their families and
relatives in the village. It nicely reverses the more customary
scenario in which nuns take food from their families up to their
private meditation cells on the cliff. The nunnery is a beehive
of activity as distant visitors who have brought gifts are hosted
by the nunnery's kitchen with food and beer before they visit
with friends and relatives in the village below.
A long history
of patronage and privilege has left the monasteries well endowed
with thousands of fields held by sharecroppers all over Zangskar
while nunneries have little or no land. While most smaller nunneries
own no fields at all, Karsha nunnery owns two small fields yielding
a crop of 80-100 kg of wheat, peas, or barley. Unlike Karsha monastery
which collects thousands of kilos of grain each year in rents,
the nunnery does not collect local tithes in cash or kind from
surrounding villages. Every year, turn by turn, two nuns are chosen
to serve as field stewards (zhing gi gnyer pa). In early spring,
the two stewards call upon their male relatives for assistance
since women cannot plough or sow seeds, but will smooth the furrows
instead. The stewards must weed and water the fields the entire
summer. In autumn, the harvest, threshing, winnowing, and carrying
grain and straw to the nunnery will be performed by half of the
nuns' community each year. The communal grain from these crops
feeds visiting guests and nuns during rituals and during communal
labor sessions for whitewashing the nunnery buildings and cleaning
or repairing the paths and environs after winter avalanches and
spring mudslides. After the next year's seed and other expenses
are subtracted, each member nun receives a total of eight kg of
grain, over a three-year period. The grain is distributed only
once every three years when the position of head nun shifts. At
this time, a collective audit is conducted by the head nun in
front of the entire community of nuns. All outlying accounts,
loans, and expenses are cleared before the new incoming head nun
takes office. The nuns themselves gather several loads of dung
and thistles which feed the communal hearth all winter long.
It has been
our aim to fund daily morning ritual sessions at several nunneries
just like those held at most male monasteries. Since 1991, a large
part of your annual contributions have gone to fund these morning
prayer sessions at Karsha nunnery. Every day for five months,
the assembly of twenty nuns and their abbot sit for several hours
praying for the release from suffering of all sentient beings.
Your donations supply the butter, tea, and salt, which warms the
nuns sitting motionless in the frigid hall before the first meager
ray of winter sun has hit the assembly hall. Yet they all agree
what a luxury it is to have the means and time to pray, rather
than descending immediately to the village for their daily chores.
After the success of these prayer sessions at Karsha, we began
three small programs at other nunneries, to hold similar wintertime
prayer sessions in 1997. These pilot programs have proved very
successful and we hope to continue them in the future. Finally,
some of your donations have been and continue to be used to make
smokeless stoves for burning dung, the most popular fuel in Zangskar,
which is a desert in which trees are only planted with a specific
purposeto provide construction material or animal fodder.
You may indicate
on your donation whether you would like to fund only Karsha nunnery,
the smokeless stoves, or the pilot programs at Skyagam, Dorje
Dzong, and Pishu nunneries. I have enclosed a blessing cord which
was blessed by His Holiness the Dalai Lmaa when he visited Ladakh
in 1998 and photos of the nuns at Karsha, SKyagam, Dorje Dzong,
and Pishu nunneries. I beg your pardon for the recital of practical
and gastronomical details but such concrete facts often give a
better picture than abstract prose. Please do not hesitate to
write me about any questions you have about the nunnery or its
member nuns. Once again, thank you for your contribution.
Best Regards,
Kim Gutschow
Junior Research
Fellow,
Harvard University
July 15th, 1999
Yes! I want to help!
Your donations will go directly to the Tibetans
in need. Gaden Relief has a sterling record of putting over 95%
of donations to work in the Tibetan communities. All of our staff
are volunteers and pay our own expenses. So you can rest assured
that your donations will be put to maximum effect to help Tibetans.
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